The dehydrated onion flakes production line is specially designed for businesses engaged in the business of dehydrating onions. The main machines are: onion root cutting machine, onion peeler, onion slicer, onion dryer, onion packing machine. It can be customized according to customer needs to meet your unique needs.
The processing capacity is: 100k/h, 300kg/h, 500kg/h, 1000kg/h, 2000kg/h.
Onion Dehydration Process Flow Chart
Dehydrated Onion Production Line Features
Low-Temperature Precision Drying: The core of the dehydrated onion flake production line is a multi-stage heat control system that prevents sugar caramelization, ensuring the flakes retain their natural white color.
Zoned Airflow Technology: Each drying stage utilizes independent airflow and humidity sensors to maintain the porous structure of the dehydrated onion flake.
Full SUS304 Food-Grade Build: Every component, from the slicer to the dryer, is constructed from heavy-duty 304 stainless steel to prevent contamination and ensure long-term durability.
PLC Integrated Control Center: Features a smart interface that stores specific “drying recipes,” allowing operators to switch between different onion varieties with one touch.
Main Machines for Drying Onion Slices
Onion root cutter →Onion peeling machine →Onion slicing machine →Onion washing machine →Onion dehydration machine →Dehydrated onion packaging machine
