Garlic Slicing Machine Introduction:
The garlic slice cutting machine evenly and smoothly, with adjustable thickness, no breakage and low waste rate.
It is widely used for processing onion slices, garlic slices, ginger slices, potato slices, taro slices, yam slices, bamboo shoot slices, mushroom slices and other vegetables. It is a special machine for vegetable processing in vegetable processing industry, food industry, large supermarkets, etc.
Garlic Slicing Machine Features：
1. Compact individual control panel for efficient control of key operations.
2. Five slicing modes: single, continuous, step, half knife and programmed.
3. Automatic adjustment of the slicing speed according to the thickness of the slices.
4. Slicing function can be switched off. In automatic mode the slicing parameters are set automatically, in manual mode the slicing parameters can be programmed.
5. Slice thickness and trim thickness can be selected and stored independently.
6. Visual and audible signals to indicate forward and reverse limits and remaining feed distance during feeding.
7. Optional cold light source, magnifying glass or body mirror for semi-thin sections.
Garlic Slicing Machine Specification：
| Model | Power | Output | Weight | Size |
|---|---|---|---|---|
| SQP-300 | 0.75kw/220v | 300kg/h | 62kg | 720*540*880mm |
| SQP-500 | 1.1kw/380v | 500kg/h | 85kg | 970*700*1040mm |
