Rotary blade vegetable cutting machine

Rotary blade vegetable cutting machine

Rotary blade vegetable cutting machine is a type of food processor that uses a rotating blade to quickly and efficiently cut vegetables into small pieces.

Introduction of Rotary blade vegetable cutting machine

The Rotary blade vegetable cutting machine can quickly cut, slice, or shred root and stem vegetables to produce fresh and dehydrated vegetables for the processing industry.

Rotary blade vegetable cutting machine

Raw materials of Rotary blade vegetable cutting machine

The Rotary blade vegetable cutting machine can process cabbage, spinach, potatoes, radishes, cucumbers, and other leafy vegetables.

Rotary blade vegetable cutting machine

Product Features of Rotary blade vegetable cutting machine

1. The Rotary blade vegetable cutter uses a rotating knife plate to cut various vegetables into sections or slices.

2. The vegetables cut by the rotary cutter have good cutting surface quality, minor size errors, uniform slicing thickness, and no destruction of fiber tissue.

Rotary blade vegetable cutting machine

3. The Rotary blade vegetable cutting machine works by placing the vegetables to be engraved on the conveyor belt, conveying them to the inlet through the conveyor belt, and finally using the high-speed rotating knife to cut them into sections or slices.

4. The Rotary blade vegetable cutting machine, in the case of a long time without use, is to be stored in a dry, non-corrosive smell environment, do not come in contact with corrosive substances to avoid damage to equipment.

Rotary blade vegetable cutting machine

Technical parameters of Rotary blade vegetable cutting machine

Model Power Dimensions Weight Capacity
XQC2000 1.65kw/380 1370*630*1320mm 145kg 400-2000kg/h
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